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Superb with hearty dishes like slow-cooked stews
Aromas of vanilla power through thanks to the long aging in French Oak barrels
Layers of fruit are interwoven and underpinned by a plush texture and supple tannins which propel the scents and flavours of peppery red and black fruits to a vibrant
Lasting rich fruit flavours with smooth round tannins
The initial wine has a sugar content of around 300 grammes per litre and is very concentrated
Château l’Ermite d’Auzan Blanc Dark Rum Superb with hearty dishes likeIncredible freshness that winemakers Tanguy and Jerome were seeking when they started to convert the estate to biodynamic viticulture. Mineral, saline and full of vibrant citrus acidity, there is real nerve and expression in this wine.
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