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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Available in 8 oz saku
Origin: USA (wild)
poke bowls
Origin: smoked in the USA (farmed)
Sold in two formats:
Loch Duart Salmon Saku Caviar Available in 8 oz sakuCut only from the top loin of Loch Duart Heritage Salmon, this saku block is sashimi ready. Only four portions per fish meet the requirements for this cut, making it a limited catch. No skin, no bloodlines, only the top loin. This cut is ideal for sashimi and crudo, poke bowls, or if you prefer a skinless, loin cut seared fillet. Each saku will give you 10 12 pieces of sashimi or up to 16 18 nigiri slices. Sushi dinner at home can be ready in under 10
