Yoshihiro JOUSAKU Kiritsuke Style Deba – Yasuki White Steel #2 (Shirogami #2) Hongasumi Finish Japanese Fish Butchery Knife SLD 10024: 270 mm/10

10024: 270 mm/10

Comes with Paper Box for 150 mm

Length : 136 mm-218 mm(5

traditional Japanese balance

Medium :app

Yoshihiro JOUSAKU Kiritsuke Style Deba – Yasuki White Steel #2 (Shirogami #2) Hongasumi Finish Japanese Fish Butchery Knife SLD 10024: 270 mm/10This Yoshihiro JOUSAKU Kiritsuke Style Deba is crafted from Yasuki White Steel #2 (Shirogami #2), a high purity Japanese carbon steel known for exceptional sharpness and ease of sharpening. The Deba is a traditional Japanese single bevel knife designed for breaking down whole fish. Its thick blade provides stability and strength for cutting through fish heads, bones, and filleting tasks with control and efficiency. It is a right handed single bevel