SEY - Gerbota, Washed Landrace | Ethiopia Red Speed A 30-minute thermal shock at

A 30-minute thermal shock at 50 °C intensifies flavour development before the coffee undergoes 60 hours of controlled mechanical drying

spiced warmth

and joyfully exuberant filter coffee

Lyra is equipped with all the features you need

600 MASLProducer: José Luis ChevasProcess: Washed

SEY - Gerbota, Washed Landrace | Ethiopia Red Speed A 30-minute thermal shock atGerbota, Washed Landrace Ethiopia Varietal: Ethiopian LandraceRegion: YirgacheffeAltitude: 2,100 maslHarvest: January 2025 Process: Hand picked at peak ripeness. Floated to further remove defects. De pulped. Grade 1 density separated. Fermented underwater for 36 hours. Dried on raised beds for 1014 days. About Gerbota This washed Ethiopian Landrace lot comes from the Gerbota site, high in the hills of Gedeo, Yirgacheffe. This is our first year working