Rombauer Cabernet Sauvignon Blanc de Blancs We recently served this with

We recently served this with salmon

The natural freezing process used to create authentic icewine concentrates the grape sugars and flavors

Foods that you can cook to serve with this wine include Tapas

the Gerard Bertrand Cote des Roses Rouge is more than a beautiful bottle

Listel Cuvée Pink Sparkling Rosé

Rombauer Cabernet Sauvignon Blanc de Blancs We recently served this withRombauer Cabernet Sauvignon Rombauer Cabernet Sauvignon is dark red in color. It has a smooth taste and the pleasant aromas of cassis, black cherry, and vanilla. The taste is sweet and fruity with a subtle hint of cedar and pepper. It is full bodied and the tannins are properly integrated but noticeable. The acidity level is medium. TASTING NOTES The color is intense and beautiful, almost black with purple, reddish hues. Aromas of black cherry,