Raventos i Blanc "Blanc de Blanc" Cava Dyfi Valley showcasing the rich tradition of

showcasing the rich tradition of Canadian whisky-making

and slightly tart flavors

but flavorful enough for a meal

reminiscent of a classic macaroon dessert

The aroma is fresh with notes of citrus and a hint of pepper

Raventos i Blanc "Blanc de Blanc" Cava Dyfi Valley showcasing the rich tradition ofRaventos i Blanc is a renowned winery in the Peneds region of Spain, known for its dedication to producing high quality sparkling wines. The 'Blanc de Blanc' Cava is crafted primarily from the indigenous grape varietals of Macabeo, Xarello, and Parellada, which are traditional to the region. This cava is produced using the traditional method, with secondary fermentation occurring in the bottle, followed by aging on the lees to enhance its complexity