Kanetsune VG10 33 Layer Damascus Gyuto 210mm Pakka wood Handle sushi Weight: 126g (4

Weight: 126g (4

Blade Hardness: HRC 57-61

Handle Material: Keyaki (Japanese Elm)

yet affordable ‘toishi’ (sharpening stones)

This sheath might not fit knives other than ones listed above

Kanetsune VG10 33 Layer Damascus Gyuto 210mm Pakka wood Handle sushi Weight: 126g (4Kanetsune Kanetsune is located at Seki City, the capital of the Orient and is known to be the City of Blades. The underground method in Japanese sword making called Seki den which started some 800 years back has been handed down to this present day. One of Japans supreme master craftsmen, Kanetsune Seki was able to conserve this method and employ it in all of his knives. Specifications: Knife Type: Gyuto Steel Type: VG10 33 Layer (Stain resistant